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Dishes are prepared in a special clay oven known as Tandoor is a traditional charcoal fired clay oven, shaped like a pitcher, which returns juices and flavors of meats and bakes them to perfection. Indian breads like Tandoori Roti and Tandoori Nan are also baked in the Tandoor, giving them a distinct taste and flavor.
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Taste of India
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(860) 688-8333
216 Broad St, Windsor, CT 06095
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